Collection: Swiss Cheese Piggies
Our Swiss Cheese Piggie is a mild blend of pork, beef and
rich, creamy Swiss cheese, seasoned with pepper, garlic and onion
This Piggie is unlike any other.
Ships frozen - 12 pieces per tray
Net Weight 14.1 oz (400g)
Ingredients:
Smoked Sausage with Swiss Cheese - No Nitrates or Nitrites Added. Pork, Swiss Cheese (cultured pasteurized milk, salt, enzymes), Beef, Water, Salt, Onion, Spices, Yeast Extract, Natural Flavors, Garlic, Dried Vinegar (stuffed in a natural lamb casing), Puff Pastry (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Margarine [Palm Oil, Palm Fractions, Water, Salt, Emulsifiers {Sunflower Lecithin, Distilled Monoglycerides}, Natural Butter Flavor, Citric Acid, Antioxidant {Mixed Tocopherol}, Vitamin A and Colouring {Beta-carotene}], Salt, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Xanthan Gum), Water.
Contains: Milk, Wheat
rich, creamy Swiss cheese, seasoned with pepper, garlic and onion
This Piggie is unlike any other.
Ships frozen - 12 pieces per tray
Net Weight 14.1 oz (400g)
Ingredients:
Smoked Sausage with Swiss Cheese - No Nitrates or Nitrites Added. Pork, Swiss Cheese (cultured pasteurized milk, salt, enzymes), Beef, Water, Salt, Onion, Spices, Yeast Extract, Natural Flavors, Garlic, Dried Vinegar (stuffed in a natural lamb casing), Puff Pastry (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Margarine [Palm Oil, Palm Fractions, Water, Salt, Emulsifiers {Sunflower Lecithin, Distilled Monoglycerides}, Natural Butter Flavor, Citric Acid, Antioxidant {Mixed Tocopherol}, Vitamin A and Colouring {Beta-carotene}], Salt, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Xanthan Gum), Water.
Contains: Milk, Wheat
Baking Instructions:
Pre-heat oven to 425 degrees. Remove frozen pigs in a blanket from tray and place seam side down 1" apart on a lightly greased baking sheet. Bake 15 to 20 minutes until golden brown. (Cooking time may vary slightly depending on oven.) Check that pigs in a blanket are cooked thoroughly. The internal temperature needs to reach 165°F as measured by a food thermometer in several spots.
Pre-heat oven to 425 degrees. Remove frozen pigs in a blanket from tray and place seam side down 1" apart on a lightly greased baking sheet. Bake 15 to 20 minutes until golden brown. (Cooking time may vary slightly depending on oven.) Check that pigs in a blanket are cooked thoroughly. The internal temperature needs to reach 165°F as measured by a food thermometer in several spots.